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Hatsu Hana Tei is the in-house restaurant of Herald Suites Hotel Chino Roces Avenue, Makati City.  The vicinity is likewise known for a number of Japanese restaurants lined up and all claiming to have been prepared by Japanese chefs.  The hotel is in fact right across the Little Tokyo.


And for a treat on a weekend after a busy work week, we indulged ourselves in a feast for Japanese cuisine.  Fortunately, we were able to find Hatsu Hana Tei of the Herald Suites.

The restaurant has 5 small tatami rooms and 2 large ones and a sushi bar with a seating capacity of 20.  The open dining area has a seating capacity of 60.  And like any other Japanese restaurant, wooden interiors are kept at a minimal.


The Japanese chefs’ are quite innovative and talented that most of the offerings are not offered on nearby restaurants.  From the traditional tempura and sashimi to nabemono and ramen, the restaurant offers a wide selection and the freshest sashimi delicacies imported from Japan.

It was a special dining set-up for the group as no less than Chef Koichi Kondo, executive chef of the hotel, served us his culinary masterpiece.  He shared stories with us as well on how he found home in the Philippines.


The Mango Gyu Maki is my favorite and a new variety of maki for my taste.

MANGO GYU MAKI (PHP220.00)
 
KINSHI SUMAKI
rolled omelet consists of grouper (lapu-lapu), salmon, shrimp, radish and nori (seaweed)

FRIED FISH IN TERIYAKI SAUCE

UME SASHIMI
Platter of sashimi, consists of Maguro (tuna), shake (salmon), Hirame (flounder), Aji (mackerel), Uni (sea urchin) and Shima Aji (dusky jack)

GYOZA

CHICKEN YAKITORI
EBI TEMPURA
Ebi (shrimp) coated with crispy batter then deep fried served with tentsuyu sauce (dipping sauce)

BATTERA HAKU SUSHI
Hako (box sushi) pressed rice topped with saba fish



I would probably be back in the future but this restaurant is truly one which offers not just an authentic Japanese cuisine but a true Japanese hospitality service, making the dining experience outstanding.

Note:
Hatsu Hana Tei is open from Monday to Sunday
Operating Hours:
Monday to Friday 11:30AM to 2:00PM and 6:00pm to 10:30pm
Saturday and Sunday 11:00AM to 2:00PM and 5:00PM to 10:00PM

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Situated at the Central Business District of Makati City, the art-deco Herald Suites Polaris Makati stands.  I honestly don’t know how to describe an art-deco architecture, more so distinguish the same from other types of architecture.  But this hotel claims it to be one and is indeed validated by some experts in the field.

An exquisite craftsmanship put into modern details is how I describe the architectural façade and interiors of Herald Suites in Makati.  

We are frequents of the Poblacion District of Makati and the restaurants that surround.  Herald Suites Polaris takes as an advantage its prime location.  Centrally situated at the Makati Business District and tagged to be a heritage district as well, being the location where first settlement in Makati was, the Herald Suites Polaris stands as a mansion on a quiet neighborhood.


STANDARD SINGLE ROOM

Checking-in was swift and I was assigned to a Standard Single Room.  The room comes with a card lock system, refrigerator with mini-bar, cable TV, NDD/IDD Telephones, WIFI internet access, coffee/tea making facilities, room service and safety deposit boxes.


The standard room is spacious, with an assigned work space that I was able to finish some reports for work even on a weekend.  It was raining for two days.  And we were fortunate that the hotel has provided all the basic needs without having to go out at the neighborhood.  It was a total comfort and relaxation, despite the fact that the vicinity is surrounded by bars and night clubs.  The silence that we need was attained.



AURORA LOBBY CAFÉ AND THE INTERIORS

The distinct geometric multi-colored patterns of cement tiles adorn the floorings of the hotel and easily noticeable as soon as we entered.  These are the machuca tiles, known to be the oldest tile manufacturing business in the Philippines and usually used on colonial houses that dates back centuries ago.


The hotel could actually pass as a museum hotel (in my opinion).  It has the resemblance of the Hotel Luna of Vigan City but in a more intricate and modern design without any wall decors. Paintings and wall decors though are not that significant as the ambiance and styling are more than sufficient to convey its elegance and luxury to guests.


After being mesmerized by the interior design and the atrium of the hotel, like any other guests, our main concern is the location of the dining area.  We were lead to the Aurora Lobby Café, the hotel’s in-house restaurant, situated at the ground floor of the hotel.





Complimentary breakfast and our welcome dinner and cocktails were served at the café.  The Aurora Lobby Café is open from 6AM to 12 midnight featuring continental and Filipino dishes.  We were glad to have sampled a few and all are indeed delectable.

In an attempt to visit the bars and restaurants that surround the area during the night, we were taken a back due to heavy downpour.  Fortunately, the cafe's happy hour served us for an instant drinking session. It was a good decision though to stay at the Aurora Lobby Café for a more relaxed and enjoyable drinking spree.

Herald Suites Polaris is indeed about comfort and a relaxing ambiance.  I truly recommend a stay at the said hotel even just for a weekend to spend quality time with friends and family and weekdays for business meetings at their lounges and café.


HERALD SUITES POLARIS
Book Online for discounted rates
45 Polaris Street Bel-Air, Makati City
Telephone No.: (02) 816-7994


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MING KEE LIVE SEAFOOD RESTAURANT: AUTHENTIC SINGAPOREAN CUISINE

I was the last one to arrive in the dining table.  My friends were on the mood for chit-chat as I arrived and be seated.  In a not so typical Chinese restaurant devoid of bright lights and huge chandeliers on ceilings, the restaurant provides a different perspective of an East Asian dining experience.

Ming Kee Live Seafood Restaurant specializes in Singaporean Chinese cuisine.  To suit the local availability of ingredients and our country being rich in marine resources, the seafood restaurant serves dishes that conforms to southern China cooking traditions yet pleasing to the Filipino taste.
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ST. GILES HOTEL: AT THE CORE OF MAJOR BUSINESS AND CULTURAL HUB

Neon lights flash on each corner.  The fusion of pub crawlers and corporate slaves is inevitable.  One weekend lead us to Metro Manila’s vibrant central business district, specifically at Makati Avenue.  From the busy and chaotic area that surrounds, there is a comfortable oasis in the name of St. Giles Hotel.

The overnight stay’s intention was simply to relax sans the night parties and drinking sprees.  But the latter is irresistible. The alternatives of a venue for a drinking spree is broad, as all those are just a door step from the hotel.  And so a short spree commenced.

The glass-walled hotel situated at the corner of Makati Avenue and Kalayaan Avenue has an interesting façade.  It is a landmark in itself when in Makati City.  Entering the reception area, the bell boy and the security guard is quick enough to assist guests of their luggage.  In my case, even the opening of the car that drops you off the entrance door became their instant duty. 

In no time, the key card was handed over to me and with security features on access to elevators, I was ushered to my assigned room.
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LIDO COCINA TSINA OPENS IN LA FUERZA MAKATI

Chinese cuisine and its people have been close to me.  My whole career life has been associated with the Chinese community – from Quezon City, Binondo and now Makati City.

Binondo has been home to me for quite some time.  Being the world’s oldest Chinatown, the streets were already a hub of Chinese commerce even before the Spanish colonial period.  As the center of commerce and trade of Manila, all types of businesses managed by Filipino-Chinese thrived for centuries.

In 8 decades, there is Lido Cocina Tsina.  In celebration of its 80th year, they have opened a new branch at La Fuerza Makati.  From the quaint streets of Binondo, the culinary brand now invades the towering modern edifices of Makati City.
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SOON TO OPEN: I’M HOTEL AND RESIDENCES MAKATI

Scaffoldings, construction materials and workers occupy the intersection of Makati Avenue, Makati City.  For months, I have been wondering what the edifice will be.

The guessing game ended and it was finally revealed that an addition to Makati city’s skyscrapers is for the hospitality industry. It is a more personalized abode creating a unique concept that guests may call a home and goes by the name of I’M HOTEL AND RESIDENCES.
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I am a CPA-lawyer by profession and a full-time wanderer. My tsinelas (slippers) have been my constant companion in my quest to discover the world we live in. No matter which part of the world I am, though oftentimes mistaken of a different nationality, I am always proud to wear my slippers, a mark of a Filipino wanderer.

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