Tagaytay
City is known for restaurants offering a panoramic view of the Taal Lake and
the volcano. This is their prime
advantage and selling point. But more
than the picturesque views and the breathe of fresh air while dining, the fresh
and finely selected cuisine is unforgettable at Taza Fresh Table.
Taza
Fresh Table is one of the in-house restaurants of Taal Vista Hotel at Tagaytay
City. In my case, the place became an instant cure for a hangover – from the
ambiance, service and the food itself.
Taza Fresh Table
is driven by the passionate commitment to source local and cook global,
ensuring consistent high quality cuisine showcasing organic, single-origin and
sustainable ingredients on every plate.
The word Taza is derived from
the Arabic word Taaza which means
fresh.
We
were fortunate to have occupied the restaurant a bit early for lunch and late
for breakfast. There were no other
guests except our group. The restaurant has
the perfect vantage for a view of the Taal Lake and volcano.
And
the main highlights of the gastronomic experience at Taza of Taal Vista Hotel
are the food served itself, as if on a banquet.
Too early I should say for a feast, but every offering is truly
delectable and not to mention the unique ingredients and presentation.
 |
| TAZA SALAD (PhP390.00)
Quinoa, cherry tomatoes, wild arugula, farm-fresh romaine, microgreens,
Cebu dried mangoes, radish, beets, a la minute tarragon-white wine vinaigrette
|
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| FRENCH TOAST (PhP310.00) Served with homemade bacon, candied walnuts and caramelized banana |
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| HOMEMADE BACON (PhP350.00) 10-day cured and 6-hour smoked, apple mango compote |
 |
| SOUTHERN FRIED CHICKEN (PhP395.00) Served with waffles and maple syrup |
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| EGGS BENEDICT HAM (PhP450.00) Fresh market greens, home fries and Hollandaise |
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| STEAK AND EGGS (PhP995.00) Ribeye wagyu, fresh market greens and home fries |
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| WAGYU BURGER (PhP650.00) Ground Bukidnon wagyu, Tagaytay romaine lettuce, mozzarella cheese, potato wedges, coleslaw |
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| TOMAHAWK PORK CHOP (PhP800.00) Caramelized onions and bananas, pok jus |
These are just few of the outstanding offers of the restaurant. It may be quite pricey but I assure you it's all worth it.
Operating
Hours:
Monday to Thursday
|
11:30AM to 3:00PM and 6:00PM to 10:00PM
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Friday
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7:00AM to 3:00PM and 6:00PM to 10:00PM
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Saturday
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7:00AM to 10:00PM
|
Sunday
|
7:00AM to 6:00PM
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